Rimini Rimini

What is Rimini Rimini? Anchoring the midtown stretch of Forest Hill South at 453 Eglinton Avenue West, Rimini Rimini channels the coastal seafood craft and deep culinary traditions of Emilia-Romagna. The space balances soft-lit elegance with intimate neighbourhood warmth, unfolding across a formal dining room built for unhurried dinners and private dining gatherings. It trades uptown pretension for genuine hospitality and a dedicated focus on regional Italian technique.

Rimini Rimini Menu & What to Order The kitchen shines brightest with handmade pastas spun daily from imported Italian flour and free-run eggs, particularly the rare-to-find Passatelli All'aragosta swimming in a sweet lobster and cherry tomato broth. Seafood arrives pristine, whether ordered as a chilled crudo platter loaded with langoustines, raw tuna, and oysters, or sauteed in the Cozze Del BC Alla Tarantina with datterino tomatoes and lemon zest. The Ravioli Gamberi E Tartufo Nero—stuffed with sea bass and potato under shaved black truffle—is unmissable, while meat lovers will appreciate the seared 12-ounce Australian wagyu strip loin flanked by crisp roasted potatoes.

Know Before You Go Tables fill up swiftly with Forest Hill locals on Friday and Saturday evenings, so advance reservations via their website or a quick phone call for same-day seating are strongly advised. The restaurant operates continuously from 10:30 a.m. to 9:30 p.m. from Tuesday through Sunday (closed Mondays), making it equally suitable for an elevated lunch or a late supper. Street parking on Eglinton West can be competitive during peak evening rush hours, so budget extra transit or parking time.