BlueBlood Steakhouse
- Hours
- Monday–Friday: 5:00 p.m.–12:00 a.m. Saturday–Sunday: 4:00 p.m.–12:00 a.m.
- Menu
- Prime Steak Tartare in Bone Marrow Canoe
- Fresh Seafood Tower
- Japanese A5 Wagyu
A priced menu is not on this page.
Official menu →

Casa Loma
(416) 353-4647
View source · checked Sep 13, 2026
What is BlueBlood Steakhouse? Housed inside Sir Henry Pellatt's historic Casa Loma at 1 Austin Terrace, BlueBlood is Liberty Entertainment Group’s high-theatre steakhouse set across the castle's former Oak Room, smoking lounge, and billiards room. The moody, opulent interior balances original heritage wood panelling and antler chandeliers with bold contemporary art pieces by Andy Warhol, Salvador Dalí, and Mr. Brainwash. Seating spans plush velvet-lined banquettes and white-clothed tables across three grand dining rooms, complemented by a cocktail bar and a seasonal garden patio.
BlueBlood Steakhouse Menu & What to Order The kitchen deals in top-tier domestic and global beef programs, sourcing cuts ranging from Prince Edward Island Prime filets and Ontario ribeyes to Japanese A5 Kagoshima Wagyu and American Mishima Reserve. Start with the prime steak tartare served in a roasted bone marrow canoe or the tiered fresh seafood tower loaded with king crab, oysters, and lobster. For drinks, order the tableside applewood-smoked old fashioned, presented under a swirling cloche. Non-steak eaters can pivot to fresh sushi bar selections and whole Dover sole, though the kitchen is primarily built for full-tilt carnivorous indulgence.
Know Before You Go Reservations through OpenTable are strictly necessary well in advance, particularly for weekend slots and milestone celebrations. On-site valet parking is available along Austin Terrace at the castle gates, or you can take the TTC to Dupont station and climb the Baldwin Steps. Dinner service opens at 5:00 p.m. on weekdays and 4:00 p.m. on weekends, running until midnight daily.
Frequently Asked Questions About BlueBlood Steakhouse
Menu highlights at BlueBlood Steakhouse include Prime Steak Tartare in Bone Marrow Canoe, Fresh Seafood Tower, Japanese A5 Wagyu, 16oz Canadian Prime Ribeye, Smoked Old Fashioned, Hamachi Usuzukuri. A priced menu is not on this page. The restaurant publishes its menu at https://bluebloodsteakhouse.com/.
