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Best Rooftop Bars in Toronto (2026): Sky Bars, Hotel Decks & Neighbourhood Roofs

The Broadview Hotel Rooftop, KŌST, Drake Sky Yard, and Writers Room Bar anchor this guide. Our 2026 ranking of Toronto rooftop bars: hotel sky-bars, Queen West decks, Yorkville all-weather roofs, Midtown terraces, and a waterfront perch. Ground-level gardens, beer yards, and sidewalk patios stay on the separate patio list. Book sunset seats; many roofs are seasonal or weather-permitting.

This ranking is for people booking Toronto rooftop bars in 2026: hotel sky-bars, neighbourhood decks, Midtown and Yorkville roofs, and a waterfront perch. We ranked on view, access clarity (reserve vs walk-up), seasonal versus year-round usefulness, and neighbourhood spread, not paid placement. Ground-level gardens, beer yards, and sidewalk patios stay on the separate patio list. Choose fast: Broadview, KŌST, Writers Room, or Open Aera for skyline; Drake Sky Yard or Soluna for Queen West; Harriet's, Lavelle, or Baro for King West; Hemingway's, Kasa Moto, or TONO for Yorkville; Stock Bar for Midtown; Valerie for the lake; Victor Rooftop for an intimate Mercer perch; Paupers or AYLA for neighbourhood decks. Book sunset seats; many roofs are seasonal or weather-permitting.

Updated for 2026•19 Destinations
No.1
The Broadview Hotel rooftop terrace and skyline view in Riverside
Bar• Riverside

The Broadview Hotel Rooftop

“Best overall: a true Toronto panorama with the Don, the skyline, and east-end character in one frame. Patio is walk-in:arrive before sunset.”

— Very Toronto Editors

**What is The Broadview Hotel Rooftop?** Perched on the seventh floor of the landmark 1891 Victorian hotel at Queen Street East and Broadview Avenue, this glass-enclosed aerie provides the defining panoramic view of Toronto's skyline looking west over the Don Valley. The room centres around an indoor lounge capped by a pyramidal skylight, framed with floor-to-ceiling glass that opens directly onto an expansive open-air terrace. It functions as a relaxed Riverside cocktail hub rather than a stiff hotel venue, filled with casual banquettes, high-top bar perches, and breezy outdoor patio seating. **The Broadview Hotel Rooftop Menu & What to Order** The kitchen focuses on snackable, Asian-inflected plates designed for sharing over drinks. Crowd favourites include the gochujang-glazed Fried Chicken Bao, savoury Ginger Beef Bao, and Kimchi Fries loaded with vegan sriracha aioli, alongside lighter starters like the sesame-tossed Korean Cucumber Salad and furikake truffle fries. Pair the food with standout house cocktails like the Jilly From The Block (vodka, Aperol, pineapple, prosecco) or the Toki whiskey-based Mix & Matcha, or take advantage of weekday happy hour for $12 margaritas and sangrias. **Know Before You Go** The outdoor terrace operates strictly on a first-come, first-served basis, and after 9:30 p.m., the entire floor flips to walk-ins only. Indoor reservations for parties under eight are available on OpenTable for early seatings, while larger groups of eight or more must book in advance via email. The venue is easily reached via the 501 Queen or 504 King streetcars, with street parking available throughout Riverside.

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No.2
KŌST rooftop restaurant high above downtown Toronto
Restaurant• Entertainment District

KŌST

“Best high-rise icon: the 44th-floor perch and CN Tower sightline are still hard to beat. Book the terrace; the pool is for hotel guests.”

— Very Toronto Editors

**What is KŌST?** Perched on the 44th floor of the Bisha Hotel at 80 Blue Jays Way in the Entertainment District, KŌST is INK Entertainment's sky-high coastal retreat. Designed by Studio Munge, the sunlit space channels Baja California with floor-to-ceiling glass, bleached woods, woven textures, and an open-air terrace framing an infinity pool with dramatic CN Tower views. Seating spans the airy indoor dining room, a sleek cocktail bar, and highly coveted patio tables along the glass perimeter. **KŌST Menu & What to Order** The kitchen delivers breezy Mexican and Californian coastal dishes that prioritize citrus, chilis, and fresh seafood. Brunch standouts include tropical pancakes topped with pineapple-mango salsa and coconut whipped cream, alongside avocado eggs Benedict with golden rösti potatoes. At dinner, the citrus-cured tuna ceviche with plantain chips, achiote chicken tacos, and whole charcoal-grilled branzino with mint tomatillo salsa shine brightest alongside a tequila or mezcal cocktail. **Know Before You Go** Terrace seating during golden hour and weekend brunch fills weeks in advance, making reservations essential well ahead of your visit. Keep in mind that the rooftop infinity pool is reserved exclusively for Bisha Hotel guests to swim in, serving purely as ambient scenery for diners. Arrive easily via the 504 King streetcar or use hotel valet parking on Blue Jays Way.

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No.3
Drake Sky Yard rooftop patio above Queen Street West
Bar• West Queen West

Drake Sky Yard

“Best Queen West roof: the city’s original neighbourhood rooftop, renovated for 2026, with charcoal, DJs, and a skyline that still feels like Toronto.”

— Very Toronto Editors

**What is Drake Sky Yard?** Perched atop The Drake Hotel at 1150 Queen Street West, Sky Yard remains West Queen West’s defining open-air rooftop patio. The ever-evolving space features rotating contemporary art installations, weathered wooden decking, perimeter banquettes, and an active cocktail counter framing low-rise neighbourhood views. It transitions seamlessly from relaxed, sun-soaked afternoon hangouts to lively, DJ-driven nightcaps. **Drake Sky Yard Menu & What to Order** Built around an outdoor charcoal grill and a sharp raw bar, the menu delivers punchy, shareable plates made for communal summer eating. Start with the razor-sharp citrus-cured snapper ceviche or the fiery scallop aguachile before moving on to charcoal-grilled skewers, charred octopus, and the classic Drake Burger stacked with Perth bacon. Agave and cane spirits anchor the cocktail list, led by the signature Guava Margarita alongside refreshing low-ABV spritzes. **Know Before You Go** Reservations are strongly recommended for prime sunset time slots and Friday evening drinks, though early weekday walk-ins can regularly grab bar stools. The rooftop operates as an all-season venue with fire pits and overhead heaters during chillier months, and dinner service runs until 10:00 p.m. before shifting into late-night bar service. Take the 501 Queen streetcar directly to Beaconsfield Avenue to avoid tricky neighbourhood street parking.

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No.4
The wood-panelled Writers Room Bar at Park Hyatt Toronto
Bar• Yorkville

Writers Room Bar

“Best serious-cocktail rooftop: literary history, polished drinks, and a year-round skyline lounge that rewards conversation more than a party.”

— Very Toronto Editors

**What is Writers Room Bar?** Perched on the 17th floor of the Park Hyatt at 4 Avenue Road, Writers Room Bar is Yorkville's storied rooftop lounge where Canadian literary icons like Margaret Atwood and Farley Mowat once swapped stories. Redesigned with mid-century refinement, the lounge pairs rich oxblood banquettes, dark oak panelling, and a double-sided fireplace with floor-to-ceiling windows and an open-air terrace capturing sweeping views of Queen’s Park and the downtown skyline. **Writers Room Bar Menu & What to Order** The cocktail program centers on storytelling-inspired signatures and spirit-forward classics, led by the gin-forward Farewell to Shore with sea buckthorn and the Japanese whisky-based Book Ends. For grazing, the kitchen serves elevated share plates such as fresh oysters, beef tartare, Wagyu sliders with truffle sauce, and the Bee Sting pizza laced with soppressata and hot honey. Guests can also book a high-end daytime afternoon tea service or a champagne and caviar ritual, with vegetarian options like the burrata and zesty artichoke flatbread readily available. **Know Before You Go** Operating as a strictly 19+ establishment, the lounge welcomes walk-ins alongside reservations for daytime tea and evening tables. Prime terrace seating during golden hour and weekend evenings fills rapidly, so arriving right before sunset or earlier in the afternoon is key. Valet is offered at the hotel entrance off Avenue Road, and the lounge sits within a short walk of Museum and Bay subway stations.

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No.5
Open Aera rooftop patio high above The Well in Toronto
Restaurant• The Well

Open Aera

“Best new-school panorama: one of the city's highest open-air terraces at The Well. Sept 1, 2026 was a one-day special closure, not a permanent shutdown; still confirm seasonal patio nights before you book.”

— Very Toronto Editors

**What is Open Aera?** Perched atop The Well at 8 Spadina Avenue on the 39th floor, Open Aera is the seasonal open-air rooftop terrace floating directly above Oliver & Bonacini’s flagship steakhouse, Aera. Led by corporate executive chef Anthony Walsh and executive chef Binit Pandey, the 4,500-square-foot space leans into a sun-soaked aesthetic of cream textiles, warm teak, and high-altitude lounge seating paired with sweeping 360-degree panoramas of the downtown core and Lake Ontario. **Open Aera Menu & What to Order** While the moody dining room below specializes in heavy cuts and full multi-course steak dinners, the rooftop pivots to sharp raw-bar selections, elevated finger foods, and refreshing patio cocktails. Kick things off with the house aged cheddar cornbread, pristine salmon and bluefin tuna nigiri, or the indulgent wagyu sliders. Drinkers flock to the terrace for chilled agave cocktails and frozen sips like the "Blue Sky" Frosé, while weekend daytime crowds settle in for towering brunch plates high above King West. **Know Before You Go** Bookings open up to six weeks in advance online, though walk-ins can periodically score standing room or high-top bar perches during early golden hour. Rooftop evening reservations do not carry an indoor weather guarantee if rain rolls through, so monitor the forecast before heading up. Paid underground parking is accessible off Front and Wellington streets directly under The Well, while the 510 Spadina and 504 King streetcars drop steps from the complex entrance.

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No.6
Evangeline official terrace photography from evangelinetoronto.com
Bar• Fashion District

Evangeline

“Best date-night rooftop: intimate, design-forward, and calmer than the big pool scenes. Most seats are first come, first served.”

— Very Toronto Editors

**What is Evangeline?** Perched on the 14th floor of the Ace Hotel at 51 Camden Street, Evangeline is a design-driven rooftop cocktail lounge in Toronto's Fashion District. Conceived alongside the hotel's culinary director, Michelin-starred chef Patrick Kriss, the space trades generic skyline glitz for a moody, 1970s-inspired living room aesthetic anchored by twin concrete fireplaces, plush low-slung seating, and a west-facing outdoor terrace. **Evangeline Menu & What to Order** Cocktails take centre stage here, led by house standards like the Ace Martini and floral stunners like the Interlude, mixed with butterfly-pea-infused gin and fino sherry. The snack menu moves well beyond typical bar fare with scallop and shrimp ceviche served alongside strawberry pico de gallo, rich beef barbacoa tacos on warm tortillas, and tender Ibérico pork skewers. While the kitchen accommodates vegetarians with elevated bar bites like marinated Cerignola olives, the savoury sliders and fresh-shucked East Coast oysters make the most compelling companions to a sunset round. **Know Before You Go** Tables operate on a strict two-hour seating limit, and while limited reservations are released online, prime terrace spots for golden hour are mostly claimed by early walk-ins. The bar is strictly cashless, and parties of eight or more are subject to an automatic 20% gratuity on a single bill. Note that Evangeline is closed on Mondays, so plan your visit between Tuesday and Sunday evenings.

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No.7
Covered lounge seating at Harriet’s Rooftop in Toronto
Bar• King West

Harriet’s Rooftop

“Best King West rooftop party: poolside by day, DJ-driven 19+ lounge after dark, with sushi that still justifies an earlier reservation.”

— Very Toronto Editors

**What is Harriet’s Rooftop?** Perched atop 1 Hotel Toronto at 550 Wellington Street West, Harriet’s Rooftop occupies the prime King West sky space once held by the Thompson Hotel. The room embraces the brand's eco-luxe aesthetic with reclaimed wood, lush suspended greenery, low-slung banquettes, and an open sushi bar flanked by a glass-enclosed, weather-proof terrace overlooking the city skyline. It transitions fluidly from a sunlit afternoon cocktail retreat into a high-energy, 19+ evening lounge anchored by live DJ sets and bottle service. **Harriet’s Rooftop Menu & What to Order** The kitchen leans into elevated Japanese drinking fare and shareable plates built for grazing. Lead with the signature H-Roll—stacked with spicy tuna, avocado, torched salmon, crispy shallots, and ginger aioli—or the Wagyu Roll topped with sansho pepper and miso cream. Hot snack standouts include the slow-cooked Kakuni pork belly bao and crisp okonomiyaki tots drizzled with yuzu jalapeno aioli, while plant-forward diners have strong options in the truffle-laced Spicy Veggie Roll and tempura skewers. Pair the food with agave-forward seasonal specials, a Shiso Southside, or a draft Nitro Espresso Martini. **Know Before You Go** Reservations via SevenRooms or Resy are strongly advised, as prime patio tables and weekend evening slots book out well in advance. Note that the kitchen closes earlier than the bar (10:00 p.m. Sunday through Wednesday, 11:00 p.m. Thursday through Saturday), so book an earlier seating if sushi is your primary focus. The rooftop pool is strictly for hotel guests during the day, and dress is upscale-casual—athletic wear will not pass the door.

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No.8
Valerie rooftop restaurant and skyline view at Hotel X Toronto
Restaurant• Exhibition Place

Valerie

“Best waterfront panorama: lake, skyline, and Exhibition Place views make it the pre-concert rooftop that actually has a view.”

— Very Toronto Editors

**What is Valerie?** Perched across the 28th and 29th floors of Hotel X at 111 Princes' Boulevard, Valerie transforms the Exhibition Place skyline into a multi-level sky lounge and Japanese-inspired dining room. The interior pairs moody Art Deco glamour and low-lit velvet booths with wrap-around floor-to-ceiling glass, while the 29th-floor open-air terrace provides sweeping views over Lake Ontario and the downtown core. Seating spans an energetic sushi counter, intimate dining tables, and plush outdoor lounge sections that shift into late-night DJ sets on weekends. **Valerie Menu & What to Order** The kitchen leans into Japanese izakaya staples and contemporary Asian sharing plates built around raw bar offerings and elevated comfort bites. Start with the Wagyu Mac Bao and Lap Cheong Pork Gyoza before moving to the Omakase Tower, which arrives loaded with chef-curated nigiri, maki, and fresh crudo. Crispy Korean fried chicken glazed in gochujang honey and furikake nori fries provide solid shareable staples, while the bar pours barrel-aged cocktails like the 24 Hours in Toronto alongside premium sake. Plant-based diners can look to miso tofu bao and crisp green bean tempura with spicy dip. **Know Before You Go** Reservations via OpenTable are essential for prime indoor tables and patio slots, particularly around sunset and during event nights at BMO Field or Budweiser Stage. Hotel X validates up to three hours of underground self-parking on-site, though taking the 509 or 511 streetcar to Exhibition Loop avoids Lakeshore traffic crunches. The venue opens in the late afternoon on weekdays and at 11:00 a.m. for weekend service.

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No.9
Lavelle rooftop pool and skyline deck above King Street West
Bar• King West

Lavelle

“Best pool-club rooftop: 16 storeys of cabanas, skyline, and nightlife. Closed Monday-Wednesday; book dinner if you want daylight in the water.”

— Very Toronto Editors

**What is Lavelle?** Perched 16 storeys above King West at 627 King Street West, Lavelle is a sprawling 16,000-square-foot rooftop complex developed by Freed Developments that pioneered Toronto’s poolside day-to-night scene. The venue combines a sleek glass-walled dining room and polished bar counters with an expansive terrace featuring private cabanas, shallow wading pools, and sweeping 360-degree skyline views. As the sun sets, ambient lighting drops and the atmosphere transitions from an airy daytime pool lounge to a high-decibel, bottle-service nightlife destination. **Lavelle Menu & What to Order** The culinary program focuses on upscale, shareable comfort fare alongside fresh sushi and Japanese-leaning plates. Crisp corn ribs tossed in a ginger-sakè ponzu glaze and hamachi crudo with ikura and wasabi aioli set the stage before moving on to the crowd-favourite spicy rigatoni swirled with velvety burrata mousse. Those looking for substantial mains should opt for the Wagyu 'Mac' Burger with yuzu pickles and truffle parmesan fries, paired with a slushie-style Beach Bleu or an espresso martini. **Know Before You Go** Dining and cabana reservations should be booked in advance via SevenRooms or through reservations@chezlavelle.com, as prime weekend walk-ins face strict door guest lists and lengthy lines. A stylish dress code is enforced at the elevators, and the venue strictly shifts into a 19+ nightlife focus later in the evening. Arriving via the 504 King streetcar at Portland Street is your best bet, as street parking along the strip is virtually non-existent on weekends.

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No.10
Bar Caña rooftop seating with the Toronto skyline nearby
Bar• South Core

Bar Caña

“Best close-up CN Tower view: casual roof above SOCO at Delta Toronto. Seasonal through late summer; hours still posted Wed-Sun as of early September 2026, so call or check the site before a post-Labour Day visit.”

— Very Toronto Editors

**What is Bar Caña?** Perched on the fourth-floor terrace of the Delta Toronto at Lower Simcoe and Bremner in the South Core, Bar Caña serves as the seasonal open-air rooftop sibling to SOCO Kitchen + Bar. Designed with turf lawn accents, shaded cabanas, and low-slung lounge banquettes, the expansive deck offers direct, neck-craning views of the CN Tower and the Rogers Centre dome. It functions as a sunny pre-game gathering spot by day and an upbeat, DJ-driven cocktail lounge as night falls. **Bar Caña Menu & What to Order** Built around Latin street foods and vibrant coastal sharing plates, the kitchen leans into bright, acidity-driven dishes suited for warm-weather sipping. Start with the citrus-cured mahi-mahi ceviche or a chilled seafood platter before ordering a round of slow-braised carnitas tacos or grilled beef anticuchos. Plant-based diners have dedicated options like smoky BBQ jackfruit tacos, while the bar focuses on tropical Flor de Caña rum drinks, spicy jalapeño pineapple margaritas, and oversized pitchers designed for groups. **Know Before You Go** Bar Caña operates strictly seasonally from May through early autumn and remains entirely weather-dependent, so always confirm operations if there is rain in the forecast. Given its prime real estate near the stadium, tables fill quickly on Blue Jays game nights and weekend sunset slots; booking ahead through the hotel's reservation portal is advised, though walk-ins can sometimes snag standing space at the perimeter bar. The venue is easily accessed via the PATH network connected directly to Union Station.

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No.11
Stock Bar’s rooftop garden patio overlooking Midtown Toronto
Restaurant• Yonge–Eglinton

Stock Bar

“Best Midtown rooftop: a spacious garden terrace and accomplished Italian cooking that prove the category is not limited to downtown.”

— Very Toronto Editors

**What is Stock Bar?** Perched on the upper level of the historic 1936 Art Deco Postal Station K at 2388 Yonge Street, Stock Bar represents the powerhouse collaboration between Cosimo Mammoliti of Terroni and Stephen Alexander of Cumbrae’s. The space pairs warm bistro banquettes, postage-stamp-motif flooring, and an expansive polished marble bar with Midtown's premier 100-seat rooftop garden patio overlooking the Montgomery Square corridor. **Stock Bar Menu & What to Order** Expect Terroni’s pasta mastery fused with Cumbrae’s sustainable whole-animal butchery across an Italian-American bistro lineup. Start with the warm, balsamic-drizzled funghi assoluti or seared steak tartare before moving to pasta dishes like the guanciale-rich chitarra alla carbonara and seafood cavatelli. The dry-aged striploin steaks, house burger, and decadent hazelnut-and-gianduja Stock Rocher dessert are absolute standouts, complemented by an Italian-focused wine program and signature amaro cocktails. **Know Before You Go** Book through OpenTable well ahead of time and request the rooftop terrace if you want outdoor seating, keeping in mind the deck is seasonal, weather-permitting, and occasionally bought out for private events. Eglinton subway station is a short five-minute walk south, with street and underground paid parking lots scattered along Montgomery and Helendale. The kitchen serves lunch and dinner daily, alongside popular weekend brunch service.

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No.12
TONO by Akira Back rooftop restaurant at W Toronto
Restaurant• Yorkville

TONO by Akira Back

“Best Yorkville dinner rooftop: Akira Back’s Nikkei menu gives the old Skylight perch a reason to book beyond the view.”

— Very Toronto Editors

**What is TONO by Akira Back?** Perched on the ninth floor of the W Toronto at 90 Bloor Street East, TONO transforms the hotel's former rooftop lounge into an energetic showcase for chef Akira Back’s Nikkei concept. Executive chef Karen Kim steers a high-ceilinged dining room anchored by an open sushi bar, sculpted cloud installations, and floor-to-ceiling glass opening onto a sprawling terrace with sweeping Yorkville skyline views. Seating shifts from low-slung plush banquettes and bustling counter perches indoors to deep lounge sofas on the outdoor deck. **TONO by Akira Back Menu & What to Order** The kitchen balances Japanese precision with Peruvian acid and smoke, starting strong with crisp tiger prawn Tono Cigars served in a wooden box and a bluefin tuna Tono Tartare resting in bright leche de tigre with nori-dusted rice crackers. Hot shared plates hit with the Jumbo Prawn Dynamite laced with spicy aji chilies alongside glazed Tajima Wagyu short ribs paired with bamboo-husk tamales. Pair the raw bar's pineapple-slicked Yellowtail Crudo with theatrical drinks like the cloche-smoked Smoky Toronto Morning or selections from the curated Japanese whisky and sake lists. **Know Before You Go** Reservations on OpenTable are practically mandatory for peak Thursday through Saturday evenings, as walk-in space is sparse and rarely guarantees access to prime rooftop terrace tables. A smart-casual dress code is enforced, and the space sits directly above the Bloor-Yonge subway interchange with valet parking available via the hotel driveway. Dinner service runs nightly starting at 5:00 p.m., winding down at 11:00 p.m. Sunday through Thursday and midnight on Friday and Saturday.

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No.13
Baro’s plant-filled rooftop restaurant on King Street West
Restaurant• King West

Baro Rooftop

“Best for groups: lively Latin cooking and a heated, enclosed rooftop that stays useful beyond perfect patio weather.”

— Very Toronto Editors

**What is Baro Rooftop?** Perched on the fourth floor of Baro at 485 King Street West, this heated, all-weather Latin terrace is one of King West’s most reliable rooftop destinations. Outfitted with hanging greenery, expansive glass paneling, and an open grill station, the space operates year-round as an airy terrace in the summer and a covered solarium through the colder months. Seating mixes high-top group tables, lounge banquettes, and counter seating overlooking the bar and grill. **Baro Rooftop Menu & What to Order** The rooftop menu revolves around wood-fired charcoal cooking and vibrant Latin American sharing plates. Kick things off with the Baro CGS—house guacamole and salsa served with a three-chip blend of plantain, taro, and corn—followed by fresh tuna ceviche and smoky skewers hot off the parrilla. Plant-forward diners can look to the Yucatan jackfruit empanadas, while cocktail lovers should order the house palomas or mezcal-forward seasonal drinks. Finish the meal with crisp cinnamon churros paired with mezcal dulce de leche. **Know Before You Go** Advance reservations are strongly advised for table seating, especially on Thursday through Saturday nights when guest DJs dial up the volume. Walk-ins are welcomed at the bar on a first-come basis, particularly during early-evening weekday Fiesta Hour. The rooftop is fully accessible via elevator and features its own private washrooms, situated directly along the 504 King streetcar line.

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No.14
Kasa Moto’s green rooftop terrace in Yorkville
Restaurant• Yorkville

Kasa Moto

“Best garden-party scene: a large, green Yorkville terrace with cabanas, brunch, and late-night energy. Check the dress code.”

— Very Toronto Editors

**What is Kasa Moto?** Anchoring 115 Yorkville Avenue just east of Hazelton, Kasa Moto is a sprawling, multi-level contemporary Japanese dining room and scene hub from Chase Hospitality Group. Designed with charred Shou Sugi Ban wood, oak accents, and kimono-inspired murals by Candice Kaye, the venue balances a ground-floor dining lounge with a leafy, tree-lined second-story rooftop terrace. The room transitions seamlessly from midday business lunches to low-lit, DJ-fueled cocktail hours as the evening progresses. **Kasa Moto Menu & What to Order** The izakaya-style menu leans into shareable modern plates, robata skewers, and pristine raw bar selections. Start with the spicy tuna crispy rice and pan-seared wagyu gyoza before sharing the umami-rich wagyu fried rice and binchotan-grilled wagyu skirt steak. Seafood enthusiasts should lock in the flame-torched Ōra King salmon pressed sushi paired with a sake sangria or Japanese highball, while plant-forward diners are well accommodated with dishes like spinach goma-ae, vegetable rolls, and robata shishito peppers. Cap off the meal with the Chocolate Stone, a rich dessert crafted to look like smooth river rock. **Know Before You Go** Advance table bookings through OpenTable or the restaurant's website are essential if you want weekend rooftop cabanas, as walk-ups on Friday and Saturday nights face heavy door queues. An upscale casual dress code is strictly enforced after 5:00 p.m., barring athletic apparel, caps, and shorts. For transit and parking, Bay subway station is a five-minute walk south, while nearby underground Green P parking is available beneath the Village of Yorkville Park.

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No.15
Hemingway's Yorkville pub and rooftop patio
Bar• Yorkville

Hemingway's

“Best all-weather rooftop: heated, covered, and actually open every day of the year until 2 a.m.:the pub terrace that still counts as a roof.”

— Very Toronto Editors

**What is Hemingway's?** Anchoring 142 Cumberland Street since 1980, Hemingway's is Yorkville's defiant antidote to velvet ropes and bottle-service gloss. Founded by New Zealand expatriates, the multi-level institution features three indoor and outdoor bars, casual timber seating, and its defining draw: a sprawling, fully covered, and heated rooftop terrace open through all four Canadian seasons. **Hemingway's Menu & What to Order** The kitchen turns out reliable, hearty pub staples anchored by the signature Kiwi Lamb Burger—freshly ground in-house, grilled, and layered with goat cheese and mint jelly on a toasted egg bun. Round out the table with an order of Peel & Dip deep-fried potato skins with onion-garlic dip, crispy beer-battered haddock fish and chips, and a cold pint poured from their 24 draught taps. Plant-based and gluten-conscious diners are well-covered with bean burgers and dedicated fryers. **Know Before You Go** Expect massive turnouts for live rugby broadcasts, trivia nights, and prime weekend drinking hours, so submit a reservation online well in advance or target mid-afternoon walk-ins. Bay station is a two-minute walk away, which is strongly recommended over circling for elusive Cumberland Street parking. The kitchen and taps run 365 days a year until 2 a.m., making this Yorkville's most dependable late-night sanctuary.

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No.16
AYLA Upstairs dining room above Patois on Dundas West
Restaurant• Dundas West

AYLA Upstairs

“Best neighbourhood rooftop west of downtown: a tiny Hong Kong-inspired room above Patois with a seasonal patio that is actually open right now.”

— Very Toronto Editors

**What is AYLA Upstairs?** Perched on the second floor above Patois at 794 Dundas Street West, this intimate dining lounge and cocktail room channels the mood of vintage Hong Kong cinema with low pink lighting, eclectic art collages, and cozy seating. Helmed by chefs Danvee Kwok and Kevin Shawcross in partnership with Craig Wong and Ivy Lam, the space pairs indoor counter and table seating with an 18-seat rooftop patio overlooking the Dundas West strip. **AYLA Upstairs Menu & What to Order** The kitchen delivers modern, globally inflected Cantonese plates calibrated for sharing alongside late-night drinks. Order the crispy prawn toast, the caramelized glazed pork char siu, and the signature drunken wild sablefish marinated in red miso. Sip the Tokyo Smoke—a mezcal and bright green matcha sour capped with silky egg white foam—or pick from their tight list of craft beers and natural wines. **Know Before You Go** Reservations via their website are strongly advised for peak dinner hours, with tables held for a strict 15-minute grace period and rooftop seats dependent on clear weather. Streetcar transit is seamless via the 505 Dundas route stopping right outside, though street parking along Dundas can be competitive on weekends. The room operates Wednesday through Saturday from 6:00 p.m. to midnight and Sunday from 5:00 p.m. to midnight.

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No.17
Paupers Pub rooftop and Annex patio seating
Bar• The Annex

Paupers Pub

“Best neighbourhood rooftop in the Annex: a secluded pub deck with skyline views, honest prices, and no hotel-door circus.”

— Very Toronto Editors

**What is Paupers Pub?** Anchoring the corner of Bloor Street West and Lippincott in the Annex since 1986, Paupers Pub occupies a century-old converted CIBC bank building that functions as a sprawling, multi-level neighbourhood institution. The warm, low-lit interior spans two indoor dining floors featuring booth-lined corners, a cozy bank-vault snug, dartboards, and a second-floor piano lounge. Up top sits the main summer draw: an unpretentious rooftop patio looking out over the Bloor skyline, complemented by a street-level sidewalk cafe down below. **Paupers Pub Menu & What to Order** Pub classics dominate the kitchen, led by the fire-grilled Pauper's Pub Burger on brioche and an eight-hour smoked brisket sandwich served on a toasted pretzel bun with horseradish mayo. The Famous Roaster Wings come generously sauced in flavours like apple rum or house suicide, while plant-forward diners have dependable choices in chickpea-battered buffalo cauliflower boats and falafel wraps. Weekend retro brunch brings hearty plates like smoked brisket eggs benny, best accompanied by rotating Ontario craft taps, cider, or classic Caesar pitchers. **Know Before You Go** Indoor tables and group areas can be booked in advance online, but rooftop patio seating is seasonal, opens from late afternoon onwards, and prioritizes weather-dependent walk-ins. Bathurst station is less than a two-minute walk away, making the TTC by far the easiest way to arrive. Arrive before 5:00 p.m. on sunny summer afternoons to beat the local student and neighbourhood rush for open-air tables.

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No.18
Soluna rooftop terrace photography from solunatoronto.com
Bar• Queen West

Soluna Rooftop Terrace

“Queen West seasonal roof above the supper club: reserve the terrace, expect DJ energy, and confirm the season is still open before you go.”

— Very Toronto Editors

**What is Soluna Rooftop Terrace?** Perched above 314 Queen Street West, Soluna Rooftop Terrace is the seasonal open-air extension of Queen West's coastal supper club. The wood-decked rooftop captures a breezy Mediterranean-meets-Tulum aesthetic outfitted with lush potted greenery, woven textures, warm evening lanterns, and plush lounge banquettes overlooking the skyline. Guided by Executive Chef Ricardo Dominguez's global coastal vision, the space functions as a relaxed sun-soaked patio by day before transitioning into an energetic open-air lounge soundtracked by resident DJs. **Soluna Rooftop Terrace Menu & What to Order** Designed for grazing and high-energy social dining, the rooftop menu leans heavily into fresh seafood, sushi, and upscale street snacks. Order the Ceviche Soluna, dressed with shrimp, passion fruit, habanero sauce, and shiso, alongside the crispy truffle relish avocado roll. For meatier fare, the Soluna Smash Burger with beef bacon jam and smoked gouda or the Wagyu Hot Dog Extravaganza topped with crème fraîche and caviar are reliable crowd favourites. Wash everything down with tequila-forward signature cocktails, a chilled mezcal highball, or champagne served over ice. **Know Before You Go** Rooftop access is stairs-only, and prime outdoor seating fills quickly during golden hour, making direct reservations through the restaurant website essential from Thursday through Sunday. Note the business-casual dress policy and the 25+ age requirement enforced during weekend night sessions. Osgoode subway station is a straightforward five-minute walk east, providing the smoothest route given tight parking along Queen West.

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No.19
Victor Rooftop terrace at Le Germain Toronto Mercer from germainhotels.com
Bar• Entertainment District

Victor Rooftop

“Intimate Mercer roof on the 11th floor: CN Tower sightlines, limited seats, Tue-Sat evenings. Reserve; not the ground-floor Victor restaurant.”

— Very Toronto Editors

**What is Victor Rooftop?** Perched on the 11th floor of Le Germain Hotel Toronto Mercer at 30 Mercer Street in the Entertainment District, Victor Rooftop is an intimate, open-air terrace with striking views of the CN Tower and surrounding skyline. Designed as a serene escape from the bustle of King West, the space features low-slung lounge seating, warm ambient lighting, and fire tables for cooler evenings, keeping capacity exclusive with only a handful of tables. It operates as a distinct, breezy warm-weather terrace separate from the hotel's ground-floor restaurant and bar. **Victor Rooftop Menu & What to Order** The kitchen turns out a focused French-leaning tapas menu crafted to pair seamlessly with chilled bubbles and craft cocktails. Standout shareable plates include the bright yellowfin tuna tartare, golden fried artichokes, glazed Miami-style short ribs, and char-grilled chicken skewers. The beverage list highlights a dedicated Veuve Clicquot champagne program alongside citrus-forward spritzes, refreshing gin builds, and classic aperitifs. Plant-based and vegetarian diners can easily build a light meal out of the crispy artichokes and seasonal greens, though seafood and grilled meats take centre stage. **Know Before You Go** With limited seating on the terrace, advance reservations via OpenTable or hotel channels are essential, particularly around golden hour and pre-theatre times. The rooftop runs on a seasonal schedule from Tuesday through Saturday between 5:00 p.m. and 10:00 p.m., with closures during inclement weather. For easy arrival, take the TTC to St. Andrew Station and walk west along King, or utilize hotel valet and commercial underground lots on Mercer Street.

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Frequently Asked Questions About Best Rooftop Bars in Toronto (2026): Sky Bars, Hotel Decks & Neighbourhood Roofs

Very Toronto's 2026 Best Rooftop Bars ranking covers hotel sky-bars (KŌST, Broadview, Harriet's, Lavelle, Writers Room, Victor Rooftop), neighbourhood decks (Drake Sky Yard, Soluna, Paupers, AYLA), Midtown and Yorkville options (Stock Bar, Hemingway's, Kasa Moto, TONO), and a waterfront perch at Valerie. Ground-level patios live on the separate patio list. Book sunset seats; confirm seasonal roofs before you go.