The Chase Fish and Oyster

What is The Chase Fish and Oyster? Located on the ground floor of the historic Dineen Building at 10 Temperance Street, The Chase Fish and Oyster delivers a breezy, East Coast-inspired seafood haven in Toronto's Financial District. Developed by Chase Hospitality Group, the bright space contrasts sleek marble and plush white leather banquettes with nautical elements and an eye-catching raw bar counter.

The Chase Fish and Oyster Menu & What to Order Start at the raw bar with a dozen freshly shucked East and West Coast oysters paired with house mignonette, or opt for the delicate yellowtail sashimi tossed with blood orange and citrus shoyu. Substantial standouts include the classic Atlantic lobster roll served warm on a buttered split bun, crunchy oyster po' boy sliders, and pan-seared red snapper. Pair your spread with a crisp Chablis, a briny dirty martini, or ask the bar team for tailored zero-proof concoctions.

Know Before You Go Expect heavy crowds during midday expense-account lunches and Thursday-to-Friday after-work drink rushes; securing reservations in advance is strongly advised. Queen subway station is just a one-minute walk away on Yonge Street, with paid underground parking available nearby at the Bay Adelaide Centre. The venue operates standard weekday lunch and dinner service, catering directly to the downtown business core.