Tandoori Time

What is Tandoori Time? Anchored along Albion Road in North Etobicoke, Tandoori Time is a communal halal hub delivering hearty, fire-licked Pakistani and North Indian cooking. The dining space is casual, welcoming, and built for gatherings, outfitted with spacious family-sized booths and an open view of bakers slapping dough directly against the tandoor walls. It foregoes trendy pretension in favour of pure comfort, smoke, and generous hospitality.

Tandoori Time Menu & What to Order The kitchen operates at full throttle when handling open flames and woks, best shown in the charred, spice-laden 'Chicken Seekh Kebab' and the aromatic, wok-simmered 'Chicken Karahi' punched up with ginger and green chilies. Rice dishes are a heavyweight draw, particularly the layered 'Lamb Biryani' packed with tender bone-in cuts, while vegetarians are well-served by the rich 'Shahi Paneer' and simmered 'Chana'. Order plenty of blistered 'Hand-made Naan' straight from the oven to mop up the velvety gravy of the crowd-pleasing 'Butter Chicken' or the bold 'Prawn Masala'.

Know Before You Go Tables turn relatively quickly and walk-ins are readily accommodated, though placing a reservation is wise if visiting with a large group during peak weekend dinner hours. Plentiful plaza parking right out front makes transit by car stress-free. The restaurant operates daily from noon until 11:00 p.m., making it a dependable stop for prime-time feasts and late-night tandoori cravings alike.