St. Andrews Fish & Chip Restaurant

What is St. Andrews Fish & Chip Restaurant? St. Andrews Fish & Chip Restaurant is a classic Scottish chippy situated on Ellesmere Road in Scarborough. Operating for decades, the room is unpretentious and geared toward British expats and neighbourhood regulars craving authentic Scottish comfort food. Golden-fried fillets come out piping hot with thick-cut chips, malt vinegar on every table, and a dedicated roster of traditional British butcher items rarely found elsewhere in Toronto.

St. Andrews Fish & Chip Restaurant Menu & What to Order Haddock and halibut are the premier seafood choices, fried in a light, crisp batter that avoids greasy heaviness. Beyond fish and chips, the kitchen specializes in authentic Scottish staples: steaming slices of haggis, savory black pudding, and mealie pudding. Meat pies are another staple, particularly the steak and kidney or minced beef and onion varieties with flaky pastry tops. Traditional sides include mushy peas, pickled beets, and brown gravy. For dessert, the battered deep-fried Mars bar and sticky toffee pudding are perennial favourites.

Know Before You Go Closed Sundays and Mondays. Open Tuesday through Thursday from 11:00 AM to 7:30 PM, Friday from 11:00 AM to 8:00 PM, and Saturday from 12:00 PM to 8:00 PM. A discounted lunch happy hour runs between 11:00 AM and 3:00 PM on weekdays. Parking is available in the on-site plaza lot, and takeout orders can be placed by calling (416) 289-4822.