Soluna Rooftop Terrace

What is Soluna Rooftop Terrace? Perched above 314 Queen Street West, Soluna Rooftop Terrace is the seasonal open-air extension of Queen West's coastal supper club. The wood-decked rooftop captures a breezy Mediterranean-meets-Tulum aesthetic outfitted with lush potted greenery, woven textures, warm evening lanterns, and plush lounge banquettes overlooking the skyline. Guided by Executive Chef Ricardo Dominguez's global coastal vision, the space functions as a relaxed sun-soaked patio by day before transitioning into an energetic open-air lounge soundtracked by resident DJs.

Soluna Rooftop Terrace Menu & What to Order Designed for grazing and high-energy social dining, the rooftop menu leans heavily into fresh seafood, sushi, and upscale street snacks. Order the Ceviche Soluna, dressed with shrimp, passion fruit, habanero sauce, and shiso, alongside the crispy truffle relish avocado roll. For meatier fare, the Soluna Smash Burger with beef bacon jam and smoked gouda or the Wagyu Hot Dog Extravaganza topped with crème fraîche and caviar are reliable crowd favourites. Wash everything down with tequila-forward signature cocktails, a chilled mezcal highball, or champagne served over ice.

Know Before You Go Rooftop access is stairs-only, and prime outdoor seating fills quickly during golden hour, making direct reservations through the restaurant website essential from Thursday through Sunday. Note the business-casual dress policy and the 25+ age requirement enforced during weekend night sessions. Osgoode subway station is a straightforward five-minute walk east, providing the smoothest route given tight parking along Queen West.