Mix2 Grill & Hot Pot

What is Mix2 Grill & Hot Pot? Perched on the second floor of 436 Dundas Street West just east of Spadina Avenue, Mix2 Grill & Hot Pot resolves Chinatown’s eternal dining debate by fitting both a large electric grill and an induction hot pot burner into every table. Spanning over 4,000 square feet with industrial accents, partitioned booths, and three private dining rooms, the room hums with sizzling meats, bubbling broths, and energetic group gatherings.

Mix2 Grill & Hot Pot Menu & What to Order The all-you-can-eat lineup unites Chinese hot pot, Japanese sukiyaki, and Korean-style barbecue, featuring halal-certified beef, lamb, and chicken alongside a wide array of seafood and hot snacks. Anchor your hot pot with the fiery Szechuan spicy broth or sweet Japanese sukiyaki base loaded with sliced AAA beef, marinated lamb shoulder, and leafy greens, while sizzling seasoned chicken thighs and squid tentacles on the tabletop grill. Hit the self-serve sauce station to concoct custom dips with sesame paste, crushed garlic, and chili oil, rounding out the meal with Taiwanese popcorn chicken and fried mantou buns with condensed milk.

Know Before You Go Dinner rushes hit early and group tables fill up fast, making reservations strongly recommended for peak weekend dining. The second-floor room is best accessed via transit using the 505 Dundas or 510 Spadina streetcars, as nearby street parking is limited. The kitchen opens for dinner service on weekday afternoons and runs all-day dining through late evening on weekends.