Mac's Pizza

What is Mac's Pizza? Occupying the former Village Pizza room at 759 Dovercourt Road, Mac's Pizza is the brick-and-mortar evolution of founder Josh McIlwaine’s pandemic-era apartment pop-up. The interior is straightforward and unpretentious, outfitted with a warm slice display case, casual counter perches, and minimal streetfront seating. It functions as an everyday Dovercourt Village anchor built for quick slices, beer in cans, and reliable takeout boxes rather than drawn-out sit-down affairs.

Mac's Pizza Menu & What to Order Pies here lean thin, crisp, and foldable in true New York fashion, built on fermented dough and Bianco DiNapoli tomato bases. The Lemonhead has developed a devoted following, layering lemon-pepper cream, ricotta, mozzarella, cracked pepper, and fresh zest with a citrus wedge on the side to squeeze over top. For traditional red sauce fans, the Angry Pep delivers cupping pepperoni and pickled jalapeños offset by house hot honey, which pairs seamlessly with side tubs of roasted creamy garlic or chili garlic dip and cans of Burdock IPA.

Know Before You Go There are no reservations here; everything is strictly walk-in, whether you are picking up individual slices from the counter or ordering whole 16-inch pies. Peak weekend dinner hours see steady sidewalk queues, though counter turnover moves briskly if you plan to carry your pie up to Dovercourt Park. The shop is closed Mondays and Tuesdays, operating from noon onward Wednesday through Sunday with midnight closings on Friday and Saturday.