Jacobs & Co. Steakhouse

Originally a staple of the King West scene, Jacobs & Co. Steakhouse has successfully transitioned its legendary status to a sprawling, sophisticated new home within CIBC Square. While the move to the Financial District has traded the moody, intimate vibe of its former Brant Street location for a grand, airy space with panoramic city views and a polished, contemporary design, the soul of the restaurant remains firmly intact. It is still the place to go for serious carnivores, anchored by a world-class dry-aging program that showcases premium cuts from across the globe. The atmosphere is refined yet energetic, featuring a marble-topped bar, live piano music, and a level of professional, attentive service that makes it a premier destination for high-stakes business dinners or celebratory evenings.

For a first-timer, the experience is incomplete without the theatrical tableside Caesar salad, which is prepared with precision right before your eyes. When it comes to the main event, lean into their expertise by asking for a walk-through of the current dry-aged offerings; the Guelph prime Hereford is a reliable, standout choice. Be prepared for a significant bill, as this is undeniably a high-end, splurge-worthy experience where sides—like the duck-fat fried potatoes or the indulgent potato gratin—are ordered à la carte. Reservations are essential, especially for prime evening slots. If you are looking for a slightly more accessible entry point, their weekday lunch service or happy hour offers a fantastic way to enjoy the same quality in a more relaxed setting. Don't be surprised when they send you home with one of their signature coffee cake muffins—it is the perfect final touch.