Darbar Persian Grill

What is Darbar Persian Grill? Anchoring an active stretch of Upper Avenue at 2015 Avenue Road, Darbar Persian Grill is a refined Midtown mainstay dedicated to classic Iranian cooking and hospitality. The dining room balances white-tablecloth polish with warm ambient lighting, wood flooring, and a dedicated wine lounge bar. Spacious tables and comfortable banquettes accommodate multi-generational family gatherings and relaxed evening dinners alike.

Darbar Persian Grill Menu & What to Order The charcoal grill drives the menu, turning out consistently tender, aromatic halal meats alongside fragrant saffron-scented basmati rice. Start with the rich kashke bademjan (fried eggplant with mint and Persian whey) and a bowl of thick ash reshteh soup. For mains, order the Torsh Kebab—beef tenderloin marinated in tart pomegranate molasses and crushed walnuts—or the Sultani Kebab, which pairs seasoned ground beef koobideh with tender veal barg. Be sure to ask for the crispy golden tahdig topped with savory ghormeh sabzi stew, washed down with chilled mint doogh or a selection from the wine list.

Know Before You Go Reservations via OpenTable or phone are strongly recommended for Friday and Saturday dinners when large parties take over the room, though walk-ins can readily grab a table earlier in the week. Metered street parking is available along Avenue Road, supported by neighborhood Green P surface lots just a short walk away. The kitchen serves continuously from 11:00 a.m. until 11:00 p.m. Monday through Saturday and until 10:00 p.m. on Sunday.