Daphne's Antioch

What is Daphne's Antioch? Set along Mount Pleasant Road just south of Eglinton, Daphne's Antioch brings the culinary heritage of Antakya to midtown Toronto. Run by husband-and-wife team Yıldız and Cem, the bright, intimate café and diner features warm wood accents, relaxed banquette and cafe seating, and a display counter lined with fresh bakes. It serves as a true neighborhood hub, centered on generous Eastern Mediterranean hospitality and home-style cooking.

Daphne's Antioch Menu & What to Order The undisputed main attraction is the lavish Turkish Breakfast spread, served with flaky feta börek, olives, seasonal preserves, tahini with grape molasses, dips, eggs, and sourdough. For lunch, turn to the handmade Turkish ravioli bathed in garlic yogurt and butter sauce, the oven-baked tray kebab, or the loaded Aegean Kumru sandwich. Pair your meal with a strong Turkish coffee or a Turkish latte, and be sure to finish with a slice of caramel-topped San Sebastian cheesecake. The kitchen caters easily to halal diners alongside an expansive lineup of vegetarian mezes including muhammara and carrot tarator.

Know Before You Go Seating is casual and runs entirely on a walk-in basis, which means weekend morning crowds can cause brief table waits during prime brunch hours. Transit riders can reach the restaurant via the Mount Pleasant bus routes from Eglinton or Davisville stations, while drivers will find paid street parking along the avenue. The kitchen operates daily from 8:30 a.m. to 7:00 p.m., making it equally viable for morning espresso runs and casual early dinners.