Bubby's Bagels

What is Bubby's Bagels? Perched along the bustling stretch of Bathurst Street just north of Lawrence in Midtown, Bubby's Bagels brings traditional Brooklyn-style boiled-and-baked rounds to a strip celebrated for Jewish appetizing shops. The shop operates as a fast-casual, counter-service hub with bright lighting, display cases stocked with whipped cream cheeses, and straightforward café-style seating for quick dining. Every batch is cold-proofed, kettle-boiled, and stone-deck baked on-site daily, yielding a blistered, crisp crust and dense chew.

Bubby's Bagels Menu & What to Order Purists gravitate to the everything or Montreal steak spice bagel layered with silken Nova lox, scallion cream cheese, red onion, and capers. Hot-pressed sandwiches are standout lunch orders, particularly the spicy tuna melt and the De-Lox Club, which stacks smoked salmon and cream cheese with sharp cheese and crunchy fried onions. The kitchen is strictly COR-certified kosher (dairy and pareve) and entirely nut-free, offering vegetarian builds alongside gluten-free wrap substitutes.

Know Before You Go Tables are strictly walk-in, and the counter lineup moves fast but can stretch on Sunday mornings, so ordering ahead for pickup is wise if you are in a rush. Street parking along Bathurst can be competitive during rush hours, but the 7 Bathurst TTC bus stops right outside. Because the business adheres strictly to kosher dietary observance, hours wrap early on Friday afternoons, the shop closes on Saturday for Shabbat, and regular operations resume Sunday morning.