Xelune

What is Xelune? Situated along the bustling strip of St. Clair Avenue West in Wychwood, Xelune is an intimate cocktail lounge and tapas bar run by chef-owner Rolando and partner Melissa. The space is cast in warm, low-lit mood lighting with comfortable dining seating, a sleek bar, and private alcoves designed for relaxed conversation rather than high-turnover dining. Operating as a slow-morning brunch spot on weekends and a craft cocktail parlor at dusk, it offers a distinctly personal neighbourhood experience.

Xelune Menu & What to Order The kitchen delivers scratch-made Spanish and globally inspired sharing plates calibrated to pair effortlessly with house libations. Start with the golden beef croquettes filled with aged five-year cheddar and served with smoky guajillo mayo, followed by the sizzling gambas al ajillo paired with house-baked brioche to soak up the garlic oil. Drinkers gravitate toward the velvety Horchata Martini and vibrant Ube Martini, while the parmesan and mozzarella arancini with truffle sauce and the house-made tiramisu cheesecake round out a stellar order.

Know Before You Go Because of the cozy dining room footprint, booking ahead through the restaurant's website is strongly advised for both weekend brunch and evening services. Drivers will find street metered parking along St. Clair, while public transit riders can hop off the 512 St. Clair streetcar directly nearby. Happy hour runs early on Friday and Saturday evenings, offering approachable deals on select cocktails and small plates.