The Bhoj Fine Indian Cuisine

What is The Bhoj Fine Indian Cuisine? Located at 673 Spadina Avenue in The Annex, The Bhoj Fine Indian Cuisine is a dependable, unpretentious neighbourhood fixture helmed by Chef Kailash, who brings over two decades of kitchen experience from Uttaranchal and Delhi. The dining room features straightforward, warmly lit table and booth seating that routinely draws a mix of University of Toronto students, academics, and Annex locals.

The Bhoj Fine Indian Cuisine Menu & What to Order Traditional North Indian comfort food leads the kitchen, spotlighted by the Bhoj Special Butter Chicken, slow-simmered Dal Maharani, and fragrant Lamb Roganjosh. Plant-based and vegetarian diners have plenty of depth with options like creamy Palak Paneer, Punjabi Kadhi Pakora, and Chana Masala, all best scooped up with freshly baked garlic or cheese naan. Round out the meal with a chilled Kingfisher beer or sweet mango lassi to tame the kitchen's made-to-order spice heat.

Know Before You Go Reservations are accepted by phone, though walk-ins can usually grab a table without excessive wait times outside of peak Friday and Saturday dinner rushes. Transit access is effortless via the 510 Spadina streetcar or a short walk south from Spadina subway station, with paid street parking along Spadina and nearby side streets.