Sweetie Pie

What is Sweetie Pie? Located below King and Bay on the concourse level of First Canadian Place, Sweetie Pie is a brisk grab-and-go counter built around traditional North American baking. The setup is designed entirely for speedy takeout, presenting gleaming glass display cases loaded with fresh pastry without any dine-in seating. It serves as a dependable lifeline for Financial District professionals looking for a hot savoury lunch or a box of dessert on the fly.

Sweetie Pie Menu & What to Order The counter balances robust, golden-crusted savoury hand pies with an expansive lineup of nostalgic sweets. Midday commuters rely on the steak and ale pie for its tender beef and rich, dark gravy, while the vegan mushroom pie provides an earthy, deeply satisfying plant-based alternative. For dessert, the pecan pie delivers a crisp, buttery snap, flanked by gooey Ontario butter tarts and fruit-filled vegan staples like strawberry rhubarb and spiced apple.

Know Before You Go Operating strictly on Financial District hours, the shop is open exclusively on weekdays and shut on Saturdays and Sundays. The midday lunch rush from 12:00 p.m. to 1:30 p.m. moves quickly, but ordering early ensures the best selection before popular savoury pies sell out. The location is easily accessed underground through the PATH network via King or St. Andrew subway stations.