Soma Chocolate

What is Soma Chocolatemaker? Soma Chocolatemaker on King Street West is one of Toronto's most celebrated artisanal chocolate boutiques, known internationally for its bean-to-bar microbatch craftsmanship. Founded by David Castellan and Cynthia Webb, this airy downtown location features a boutique retail floor, a viewing bakery, and an espresso counter that draws dessert aficionados from all corners of the city.

Soma Chocolatemaker Menu & What to Order Start with SOMA's legendary Mayan Drinking Chocolate, a thick, velvety elixir brewed from pure melted dark chocolate infused with ginger, cinnamon, and chili pepper flakes. Browse the temperature-controlled display counter for handcrafted truffles, including roasted pistachio, sour cherry, Douglas fir, and smoked salt caramel. The gelato case rotates house-churned seasonal flavours made with real fruit purées and single-origin chocolates, notably their intense dark chocolate gelato and Sicilian roasted hazelnut. Pick up a bar of their award-winning single-origin dark chocolate sourced from Madagascar, Peru, or Papua New Guinea, alongside crunchy chocolate toffee bark.

Know Before You Go Soma on King West is open daily from 11:00 AM to 6:00 PM. Seating is minimal and designed for standing or quick sipping, making it an ideal stop while strolling through the Fashion District. Beautifully packaged gift boxes are available year-round.