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Cafe

Shereen Guyanese Bakery

Eglinton East·$
Address
1063 Midland Ave, Toronto, ON, M1K 4G7
Hours
Wed-Fri 11:00 AM - 6:00 PM; Sat 10:30 AM - 5:00 PM; Sun 11:00 AM - 4:00 PM; Mon-Tue Closed
Menu
  • Crispy Cassava Eggballs with Mango Sour
  • Bone-in Goat Curry with Dhalpuri Roti
  • Spiced Pineapple Jam Pine Tarts

A priced menu is not on this page.

Shereen Guyanese Bakery in Eglinton East, Toronto
Neighbourhood

Eglinton East

Cuisine

Guyanese Bakery & Caribbean Takeout

Phone

(416) 285-5142

What is Shereen Guyanese Bakery? Shereen Guyanese Bakery is a beloved family-owned Caribbean bakery and hot table kitchen situated on Midland Avenue in Scarborough's Eglinton East neighborhood. Specializing in homestyle Guyanese pastries, daily curry stews, and freshly baked breads, the storefront is an essential gathering spot for the Guyanese-Canadian community seeking authentic diaspora flavors.

Shereen Guyanese Bakery Menu & What to Order Start at the bakery display with legendary Guyanese snacks, led by Cassava Eggballs—hard-boiled eggs coated in seasoned, mashed cassava and deep-fried to a golden crust, served with fiery sour green mango sauce. Try the flaky Guyanese cheese rolls baked with sharp white cheddar, and the savory pine tarts filled with spiced pineapple jam. Over at the hot table, order the Bone-In Goat Curry or rich chicken curry accompanied by buttery dhalpuri roti. On weekends, community regulars gather early for "boil and fry" platters of seasoned cassava, plantains, and salted codfish sautéed with tomatoes and scotch bonnet peppers.

Know Before You Go Shereen Guyanese Bakery is open Wednesday through Sunday (closed Mondays and Tuesdays), starting at 11:00 AM on weekdays and 10:30 AM on Saturdays. Pastries and hot table curries sell out quickly in the early afternoon, so visit before 2:00 PM for the fullest selection.

Frequently Asked Questions About Shereen Guyanese Bakery

Menu highlights at Shereen Guyanese Bakery include Crispy Cassava Eggballs with Mango Sour, Bone-in Goat Curry with Dhalpuri Roti, Spiced Pineapple Jam Pine Tarts, Guyanese Sharp Cheddar Cheese Rolls, Salara (Red Sweet Coconut Roll), Weekend Saltfish Boil and Fry, Chicken Chowmein with Roasted Chicken. A priced menu is not on this page.

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