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Restaurant

Santo Pecado

Weston-Pelham Park·$$
Address
1679 St Clair Ave W, Toronto, ON, M6N 1H9
Hours
Mon-Sun 10:00 AM - 6:00 PM
Menu
  • Slow-Braised Pork Carnitas Taco Platter
  • Yucatán Style Chicken Pibil with Pickled Onions
  • Rich Beef Barbacoa Taco Bar

A priced menu is not on this page.

Santo Pecado in Weston-Pelham Park, Toronto
Neighbourhood

Weston-Pelham Park

Cuisine

Mexican Catering & Street Food

Phone

(416) 303-7844

What is Santo Pecado? Santo Pecado is a premier authentic Mexican culinary kitchen and boutique catering studio situated at 1679 St. Clair Avenue West in the Weston-Pelham Park / Carleton Village neighborhood of Toronto's West End. Founded by passionate Mexican chefs dedicated to showcasing the authentic heritage and regional complexity of Mexican gastronomy, the atelier provides curated catering, DIY taco bars, and curbside meal pickups for gatherings across the GTA.

Santo Pecado Menu & What to Order The centerpiece of Santo Pecado's offering is their signature Taco Bar, which delivers complete Mexican feasts featuring meats slow-braised according to time-tested recipes. Top proteins include Michoacán-style pork Carnitas roasted until crispy-edged and tender, Yucatán Chicken Pibil marinated in achiote and citrus, and shredded beef Barbacoa infused with dried chilies. Other standout items include freshly steamed corn husk tamales filled with chicken in tangy salsa verde or poblano peppers with cheese, stone-ground chips with freshly mashed guacamole, and Adriana's velvety homemade caramel flan.

Know Before You Go Santo Pecado operates daily from 10:00 AM to 6:00 PM, with dedicated curbside pickup available for pre-ordered catering platters and family taco kits. Orders are best placed in advance via their website to ensure availability of specific braises and tamales. Metered street parking is available along St. Clair Avenue West, and the 512 St. Clair streetcar stops directly nearby.

Frequently Asked Questions About Santo Pecado

Menu highlights at Santo Pecado include Slow-Braised Pork Carnitas Taco Platter, Yucatán Style Chicken Pibil with Pickled Onions, Rich Beef Barbacoa Taco Bar, Handmade Chicken Tamales en Salsa Verde, Vegetarian Rajas con Queso Tamales, Fresh Stone-Ground Tortilla Chips & Guacamole, Adriana's Traditional Caramel Flan. A priced menu is not on this page.

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