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Restaurant

Sangs Great Food

Address
343 Spadina Ave, Toronto, ON, M5T 2G3
Hours
Monday–Thursday: 4:00 p.m.–2:00 a.m. Friday–Saturday: 4:00 p.m.–3:00 a.m. Sunday: 4:00 p.m.–2:00 a.m.
Menu
  • Herbal Chicken Hot Pot
  • King Mushroom with Deep Fried Japanese Bean Curd
  • Deep Fried Seafood Trio in Spicy Salt & Pepper

A priced menu is not on this page.

Sangs Great Food in Kensington Market, Toronto
Neighbourhood

Kensington Market

Cuisine

Cantonese / Chinese Seafood

Phone

(416) 591-2188

What is Sangs Great Food? Located along the bustling stretch of Spadina Avenue where Chinatown borders Kensington Market, Sangs Great Food (widely known as Sang's Great Seafood) is a classic late-night Cantonese destination. The space is strictly utilitarian and proudly no-frills, illuminated by bright overhead lights and packed with round banquet tables built for large, communal dinners. Seating is casual indoor dining room seating where shift-weary industry workers, university students, and late-night crowds gather well past midnight.

Sangs Great Food Menu & What to Order The menu is massive and rooted in traditional Cantonese seafood and homestyle wok cooking. The signature herbal chicken hot pot is an absolute staple on brisk evenings, while the deep-fried Japanese egg tofu paired with king mushrooms offers silky, savoury comfort. Don't skip the deep-fried seafood trio tossed in spicy salt and pepper, or the preserved meat claypot rice with its crackling, crispy bottom layer.

Know Before You Go Walk-ins are the standard here, with peak rush hitting between 11:00 p.m. and 2:00 a.m. on weekends. The 510 Spadina streetcar drops you right near the door, and those driving will need to find street parking on Spadina or use adjacent Green P lots in Kensington Market. The kitchen stays open late seven days a week, making it one of the downtown core's most dependable spots for post-midnight dining.

Frequently Asked Questions About Sangs Great Food

Menu highlights at Sangs Great Food include Herbal Chicken Hot Pot, King Mushroom with Deep Fried Japanese Bean Curd, Deep Fried Seafood Trio in Spicy Salt & Pepper, Preserved Meat Claypot Rice, Spicy Salt & Pepper Pork Chop, Pan-Fried Shrimps with Maggi Sauce, Ginger & Scallion Lobster, Eggplant with Minced Pork. A priced menu is not on this page.

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