Romantic Bakery

What is Romantic Bakery? Romantic Bakery (心悦老婆餅專賣店) is a revered Hong Kong-style pastry institution located at 240 Alton Towers Circle (Unit A11) in Scarborough's Milliken and Steeles neighborhood. Renowned throughout the Greater Toronto Area's Cantonese community, the family-run bakery is celebrated as the premier local specialist in traditional wife cakes (Lou Po Beng / 老婆餅). Drawing on classic Hong Kong baking heritage, the shop crafts artisanal Chinese flaky pastries daily using authentic techniques that require meticulous dough lamination.

Romantic Bakery Menu & What to Order The definitive reason to visit is the signature Traditional Cantonese Wife Cake (Lou Po Beng), featuring an exceptionally flaky, golden-glazed crust enclosing a sweet, tender filling of candied winter melon, glutinous rice flour, and a touch of almond essence. Another sought-after specialty is the Savory Husband Cake (Lou Gung Beng), seasoned with fermented red bean curd, five-spice, and garlic for a rich umami profile. Beyond specialty cakes, the bakery cases are filled with traditional bakery classics: silky Flaky Crust Egg Tarts (Dan Tat) with trembling egg custard, golden baked Coconut Tarts, Preserved Century Egg Pastry (Pei Dan So), and sweet Red Bean Flaky Cakes. Freshly steamed Cha Siu Bao buns provide a comforting savory option for morning visitors.

Know Before You Go Romantic Bakery is open seven days a week from 7:30 AM to 7:00 PM. Trays of wife cakes and egg tarts are baked fresh throughout the morning, and popular items often sell out during the early afternoon, so visiting earlier in the day is strongly advised. Box sets of wife cakes can be packaged for gifts or family gatherings. The commercial plaza offers abundant free surface parking directly in front of the bakery.