Rikki Tikki

What is Rikki Tikki? Taking over the cavernous former Bombay Palace space at 71 Jarvis Street, Rikki Tikki brings the energetic cooking of its original Kensington Market outpost into Old Town. Led by Chef Ricky, the 87-seat room trades buffet steam tables for warm contemporary lighting, plush booth seating, and a sleek bar. It is a spacious, modern upgrade designed for lively group dinners and low-key date nights steps from the St. Lawrence Market corridor.

Rikki Tikki Menu & What to Order The kitchen balances regional Indian comfort food with inventive street-food mashups, keeping an extensive selection of halal, vegetarian, and vegan options in rotation. Kick off the meal with the crisp samosa chaat or the crowd-pleasing paneer tikka fries tossed in tangy fusion sauces. For mains, the slow-simmered dal makhani, tender Hyderabadi chicken curry, and velvety prawn malai curry are standout orders, especially paired with fresh garlic naan or flaky lacha paratha. Balance the rich spices with a refreshing gin-based Mango Passion cocktail or a house vodka shikanjvi.

Know Before You Go Table reservations are easily booked online and advisable for weekend evenings, while walk-ins can generally snag a table or bar seat during weekday services. Street parking along Jarvis Street is limited, but Green P parking lots along Church and Adelaide make driving manageable, and the 504 King streetcar stops just a short walk away. The kitchen operates daily from noon into the evening, with slightly adjusted mid-afternoon start times on Tuesdays and Wednesdays.