Posticino Ristorante

What is Posticino Ristorante? Posticino Ristorante has been an enduring culinary anchor on The Queensway in South Etobicoke for decades. Translating to "a little place," this intimate Italian trattoria features roughly a dozen linen-draped tables, rustic brick accents, and a warm, old-world dining atmosphere. Operated with familial dedication, it remains a favorite destination for anniversary celebrations, client dinners, and quiet romantic evenings.

Posticino Ristorante Menu & What to Order The kitchen adheres faithfully to regional Italian fundamentals with an emphasis on fresh pastas and premium proteins. Begin with the Carpaccio di Manzo—thinly sliced raw beef tenderloin dressed with capers, shaved Parmigiano-Reggiano, and lemon olive oil—or tender Calamari alla Griglia rested over dressed arugula. Signature pasta courses include hand-crafted Orecchiette tossed with spicy fennel sausage and bitter rapini in garlic broth, alongside Tagliolini brimming with shrimp, mussels, and squid. For mains, the delicate Veal Scaloppine bathed in rich porcini mushroom sauce and the whole roasted Mediterranean Branzino are standouts, finished with homemade mascarpone tiramisu.

Know Before You Go With limited dining room capacity of approximately twelve tables, advance table reservations are strongly recommended, especially for Friday and Saturday evening seatings. The restaurant is closed on Sundays. Dedicated parking can be found behind the building as well as along The Queensway. An extensive Italian wine list offers excellent pairing selections from Piedmont, Tuscany, and Veneto.