Pokito

What is Pokito? Tucked into the commercial concourse at 2 St. Clair Avenue East along the northern edge of Summerhill, Pokito delivers authentic Hawaiian comfort food and poke culture to midtown commuters. Operating primarily as a sleek, high-efficiency counter, the outpost channels easygoing island hospitality without dining-room pretensions. Seating is sparse or virtually nonexistent, making this a dedicated takeout and delivery depot for office workers and locals craving pristine raw fish and warm plate lunches.

Pokito Menu & What to Order The kitchen sidesteps mainland poke clichés, leaning into balanced marinades and authentic island plates. The Large Hawaiian Poke shines with generously cut, impeccably fresh fish tossed simply over seasoned rice, while the Sweet N' Spicy Salmon Bowl provides a satisfying kick with clean, layered heat. For warm comfort, skip straight to the classic Loco Moco featuring beef patties smothered in savoury brown gravy, or order the glazed Huli Huli Chicken alongside a warm Spam Musubi. Round out the order with a chewy square of house-baked Butter Mochi and a vibrant, passion-fruit-laced Lilikoi Lemonade.

Know Before You Go This is strictly a counter-service and delivery operation with no reservations, so expect to take your meal back to the desk, home, or a nearby bench. Peak lunch rushes between noon and 1:30 p.m. move briskly, but pre-ordering online cuts pickup times down to minutes. Directly connected to the underground concourse of St. Clair subway station, transit access is immediate, and doors remain open daily from 11:00 a.m. to 9:00 p.m.