Oops Ice Cream
- Hours
- Monday–Friday: 3:00 p.m.–9:00 p.m. Saturday–Sunday: 12:00 p.m.–9:00 p.m.
- Menu
- Wild Blueberry Cheesecake Ice Cream
- Double Roasted Pistachio Scoop
- Belgian Dark Chocolate Ganache
A priced menu is not on this page.
Handcrafted Artisanal Ice Cream
(647) 284-5624
What is Oops Ice Cream? Situated at 261 Coxwell Avenue (near Gerrard Street East) on the border of Little India and the Upper Beaches, Oops Ice Cream is an independent micro-creamery devoted to small-batch ice cream crafted on-site. The cheerful neighborhood parlor features clean modern millwork, a vibrant flavor board, and an open prep counter where seasonal churns are scooped into handmade waffle cones for strolling locals and families.
Oops Ice Cream Menu & What to Order The scoop case rotates weekly with rich, dense custard-style ice creams and dairy-free sorbets made using natural fruit purees and imported nuts. Standout favorites include the Wild Blueberry Cheesecake (swirled with real blueberry compote and graham crumbs), nutty Double Roasted Pistachio, and deep Belgian Dark Chocolate Ganache. Patrons also love the earthy Toasted Black Sesame and creamy Banana Nutella. Any flavor can be spun into a thick milkshake or packed into take-home pints.
Know Before You Go Weekday hours begin mid-afternoon at 3:00 p.m., while weekend service starts at noon, running until 9:00 p.m. every evening. Because batches are small, high-demand seasonal flavors can sell out before closing on warm summer nights. The 506 Carlton streetcar passes just steps north along Gerrard East, and street parking is available along Coxwell Avenue.
Frequently Asked Questions About Oops Ice Cream
Menu highlights at Oops Ice Cream include Wild Blueberry Cheesecake Ice Cream, Double Roasted Pistachio Scoop, Belgian Dark Chocolate Ganache, Banana Nutella Swirl, Sweet Cream & Cookies, Toasted Black Sesame, Handmade Waffle Cone, Thick Hand-Spun Milkshake. A priced menu is not on this page.
