Oklahoma Burgers

What is Oklahoma Burgers? Taking over the former Ca Phe Rang footprint at 147 Spadina Avenue just south of Queen West, Oklahoma Burgers brings a focused, no-nonsense approach to Great Depression-era American smash burgers. The space is streamlined for speed and high turnover, featuring a clean takeout counter setup with limited casual seating for quick sit-downs under bright, modern fixtures. Everything revolves around the sizzling flattop, where heaps of paper-thin shaved onions get pressed directly into beef patties until the edges lace up and caramelize into crunchy, savoury frills.

Oklahoma Burgers Menu & What to Order The headliner is the Oklahoma Double, stacked with two beef patties, melted American cheese, griddled onions, pickles, and classic burger sauce on a soft, steamed potato bun. For serious richness, order the BM Double, which slathers the patties in a savoury, peppery bone marrow sauce that cuts right through the lacy beef and char. Round out your order with crispy onion rings or an order of Dirty Fries, and note that the entire beef program is certified halal.

Know Before You Go Seating is tight and strictly walk-in only, so expect brief lunchtime queues and grab-and-go crowds during peak afternoon and late-night rushes. The shop sits steps from the 501 Queen and 510 Spadina streetcars, making transit far easier than finding street parking along Spadina. Doors open daily at 11:00 a.m. (noon on Sundays), staying open until 10:00 p.m. on weekdays and 11:00 p.m. on Friday and Saturday.