New Sky Restaurant

What is New Sky Restaurant? Operating on Spadina Avenue since 1997, New Sky Restaurant is a Chinatown stalwart that recently made its move across the strip to 444 Spadina Avenue. The spacious, brightly lit dining room is unpretentious and built for sharing, filled with round banquet tables topped with lazy Susans and the constant hum of family dinners and late-night regulars. There are no outdoor patios or craft cocktail bars here—just an energetic, no-nonsense neighbourhood fixture focused entirely on high-heat wok cooking.

New Sky Restaurant Menu & What to Order The core menu covers classic Cantonese comfort, from sizzling beef with ginger and green onion to salt and pepper squid and whole steamed sea bass. Regulars and in-the-know food lovers know to ask immediately for the Chifa menu, a rare Peruvian-Chinese crossover offering that pays homage to historic Chinese migration in Peru. Order the towering Chaufa Especial packed with chicken, beef, and shrimp, or the Pollo Chie Jau Kay dressed in savoury ginger sauce. Pair your meal with pots of hot tea or bottled beer, and note that vegetarians have plenty of solid options like garlic snow pea leaves and crispy salt-and-pepper tofu.

Know Before You Go Seating operates primarily on a fast-moving walk-in basis, though larger groups can phone ahead to lock down a big table. Peak weekend dinner rushes can mean a brief wait at the door, but the kitchen turns orders around at rapid speed. Take the 510 Spadina streetcar directly to the door, or look for Green P street parking along adjacent side streets like Cecil and Nassau.