Loomi Pita Bakery

What is Loomi Pita Bakery? At 610 College Street in Little Italy — the former PG Clucks counter — Loomi Pita Bakery is Pawel and Steph Grezlikowski's next act after closing their 10-year fried-chicken shop in July 2026. They call it the world's smallest pita bakery: roughly 200 square feet of kitchen with sourdough pita baked all day. Independent, not a chain. Same tiny College Street footprint, new Mediterranean lane.

Loomi Menu & What to Order The draw is fresh sourdough pita stuffed or stacked with braised and fried fills. Signatures reported on opening coverage include chicken schnitzel, braised lamb, braised brisket with muhamara, labneh ranch, pickled cabbage, tahini, and sumac onions, plus a fried chicken pita with labneh ranch, tahini slaw, and coriander pickles. Expect dips, pickles, and seasonal ferments alongside the bread. Confirm the current board on Instagram the day you go — the kitchen is small and the menu moves with what they bake.

Know Before You Go Soft-opened Thursday, October 1, 2026 (blogTO Oct 4 2026 "just opened"; What Now Toronto Sep 11 pre-announce). Address is 610 College St (Little Italy / College Streetcar). Follow @loomi.pita for night-of hours and specials. No public website, phone, or full hours grid were widely published as of 2026-10-05. Counter / takeout energy in a walk-up room — plan for a quick visit, not a reserved table. This is the move when you want the Grezlikowskis' College Street craft redirected into fresh pita instead of fried chicken.