Koh Samui-Thai Kitchen

What is Koh Samui-Thai Kitchen? Perched on Danforth Avenue in Riverdale, Koh Samui-Thai Kitchen brings authentic Thai flavours to Toronto's east end. This independent spot, while modest in its street presence at 513 Danforth, offers a relaxed atmosphere that prioritizes the food, with a classic dining room setup. It’s the kind of neighbourhood fixture where the focus is firmly on the kitchen rather than flashy design.

Koh Samui-Thai Kitchen Menu & What to Order Start with the crispy Crab Rangoon before diving into the main event. Patrons consistently rave about the Samui Pad Thai Chicken, a stir-fried noodle dish that balances sweet, sour, and savoury notes, and the rich, fragrant Samui Green Curry Chicken, which arrives without rice but perfectly suited to soak up a side of jasmine. Don't skip the vibrant Pineapple Salad for a refreshing counterpoint, or the spicy kick of the Tom Yum Fried Rice, a favourite among those seeking a flavourful punch. For dessert, the classic Mango Sticky Rice is a must-try, offering creamy, sweet relief.

Know Before You Go Koh Samui-Thai Kitchen operates daily, welcoming diners from 12:00 p.m. to 10:30 p.m. for a consistent option throughout the week. While walk-ins are always an option, especially during off-peak hours, you can call ahead for reservations if you’re planning a group dinner. Street parking is available, and the restaurant is easily accessible via the TTC Danforth line.