Jongro Korean BBQ
- Hours
- Monday–Sunday: 12:00 p.m.–11:00 p.m.
- Menu
- Marinated LA Kalbi
- Thin-Sliced Beef Brisket
- Beef Tongue
A priced menu is not on this page.
Official menu →

Yonge & Bloor
Korean BBQ
April 16, 2026
(416) 921-2929
View source · checked Sep 13, 2026
What is Jongro Korean BBQ? Taking over the former Korean Grill House address at 754 Yonge Street, Jongro brings a sprawling all-you-can-eat tabletop grill concept to the Yonge and Bloor corridor. The brightly lit dining room is fitted with overhead stainless exhaust hoods, roomy booth-lined tables with built-in gas burners, and a sprawling central buffet island. It operates with a lively, high-energy pace that caters to hungry downtown crowds and student groups alike.
Jongro Korean BBQ Menu & What to Order Opt for the full all-day BBQ menu to get access to the standout cuts: sweet-marinated LA kalbi, thinly sliced beef brisket, tender beef tongue, hanging tender, and thick cuts of aged pork butt. While the grates warm up, grab self-serve bites from the hot bar, including springy tteokbokki, crispy kanpungi chicken, chili shrimp, and build-your-own udon bowls. Round out the meal with bubbling skillet corn cheese and a bottle of chilled Terra beer or Chamisul soju.
Know Before You Go Seating runs on a walk-in basis, and waitlists build up fast during prime weekend dinner hours. Lunch service runs from 12:00 p.m. to 5:00 p.m. with a 105-minute limit, while full all-day dinner grants a two-hour table window; pace your plate, as an enforced $5 food-waste fee applies. Bloor-Yonge subway station is less than a block away, making the TTC the smartest transit choice.
Frequently Asked Questions About Jongro Korean BBQ
Menu highlights at Jongro Korean BBQ include Marinated LA Kalbi, Thin-Sliced Beef Brisket, Beef Tongue, Aged Pork Butt, Corn Cheese, Spicy Tteokbokki, Kanpungi Fried Chicken, Chamisul Soju. A priced menu is not on this page. The restaurant publishes its menu at https://jongrobloor.ca.

