Jiangyuer

What is Jiangyuer? Located inside the busy dining plaza at 3280 Midland Avenue in Scarborough, Jiangyuer specializes in Sichuan sauerkraut fish and comforting home-style Chinese staples. The dining room is bright, casual, and utilitarian, outfitted with clean booth seating and larger round tables built for communal, family-style feasts.

Jiangyuer Menu & What to Order Live green bass takes centre stage here, butchered fresh and simmered in massive, fragrant communal bowls. The must-order is the Signature Sauerkraut Green Bass, submerging tender fish fillets in a tangy, fermented Yunnan mustard green broth laced with Sichuan peppercorns and dried chillies. For non-spicy preferences, the Golden Garlic Bass and rich tomato fish broth hit deeply savoury notes, while daytime diners can also grab wok-fried beef flat noodles or comforting satay beef noodle soups.

Know Before You Go Tables turn rapidly, and walk-ins are standard, though peak weekend dinner hours can see brief waits for larger parties. The plaza features a shared surface parking lot that fills quickly during lunch and dinner rushes. The kitchen serves continuously from morning until late evening seven days a week.