Grandeur Palace
- Hours
- Monday: 9:00 a.m.–10:00 p.m. Tuesday: 9:00 a.m.–10:00 p.m. Wednesday: 9:00 a.m.–10:00 p.m. Thursday: 9:00 a.m.–10:00 p.m. Friday: 9:00 a.m.–10:00 p.m. Saturday: 9:00 a.m.–10:00 p.m. Sunday: 9:00 a.m.–10:00 p.m.
- Menu
- Steamed Shrimp Dumplings (Har Gow)
- Pork and Shrimp Siu Mai
- Lobster with Ginger and Green Onion
A priced menu is not on this page.
What is Grandeur Palace? Located inside the Chartwell Shopping Centre at Brimley Road and Huntingwood Drive in Scarborough, Grandeur Palace is an expansive Cantonese banquet hall and bustling dim sum parlor. The interior is built for scale, featuring cavernous dining floors framed by sparkling crystal chandeliers, golden banquet chairs, and large round tables fitted with Lazy Susans. With seating capacity running into the hundreds, the room caters to weekend family gatherings, formal multi-course feasts, and energetic morning tea services.
Grandeur Palace Menu & What to Order Dim sum service is the headline draw, where bamboo steamers arrive stacked with plump har gow, flying-fish-roe-topped pork siu mai, and delicate pan-fried turnip cakes. For dinner feasts, the kitchen excels at live seafood and classic banquet fare, notably whole lobster stir-fried with ginger and green onion over braised e-fu noodles, alongside crisp-skinned tableside Peking duck. The kitchen also turns out reliable Cantonese roast duck and char siu BBQ, while steaming pots of jasmine and pu-erh tea balance the rich, savoury plates.
Know Before You Go Expect sizable weekend crowds; getting seated quickly during prime brunch hours means arriving before 11:00 a.m., which also unlocks early-bird dim sum pricing. Dim sum operates largely on a ticket-and-queue walk-in basis, but calling ahead to book is recommended for large evening banquet parties. The surrounding Chartwell Shopping Centre offers plenty of surface parking, and the restaurant is easily accessible via the 21 Brimley TTC bus route.
Frequently Asked Questions About Grandeur Palace
Menu highlights at Grandeur Palace include Steamed Shrimp Dumplings (Har Gow), Pork and Shrimp Siu Mai, Lobster with Ginger and Green Onion, Peking Duck, Pan-Fried Turnip Cake, Braised E-Fu Noodles with Lobster, Roasted BBQ Pork (Char Siu), Steamed Rice Noodle Rolls. A priced menu is not on this page.