Fika Cafe

What is Fika Cafe? Housed in a teal century-old brick home at 28 Kensington Avenue, Fika Cafe brings the ritual of the Swedish coffee break to the vibrant heart of Kensington Market. Owned by pastry chef and former Aeropress champion Yadi Arifin, the space balances minimalist Scandinavian aesthetics with warm hygge charm, featuring pale wood furnishings, an iconic room covered entirely in open book pages, a front porch, and a lush backyard patio tucked away from the street.

Fika Cafe Menu & What to Order The pastry counter is entirely scratch-made in-house, anchored by the traditional spiced *kanelbulle* (Swedish cinnamon bun) and seasonal winter-through-Easter *semla* buns filled with almond paste and whipped cream. Drinkers gravitate toward the signature Cardamom Latte—available hot or iced with crushed cardamom and mint—alongside the iced matcha bliss and lavender white hot chocolate. Serious coffee drinkers can order weekday-only curated single-origin pour-overs, featuring both boutique guest roasters and in-house beans from sister roastery Lycka.

Know Before You Go Operating strictly on a walk-in basis with no reservations, Fika gets packed on weekend afternoons when tourists and market-goers fill both the book room and the garden patio. Street parking within Kensington Market is notoriously tight, so take the 510 Spadina or 506 Carlton streetcars and stroll in. While weekday mornings offer the best chance to grab a quiet patio bench, check their social channels ahead of time for seasonal holiday closures.