Druxy's Famous Deli

What is Druxy's Famous Deli? Occupying a functional storefront at 29 Queen Street East near Victoria Street and St. Michael's Hospital, Druxy's Famous Deli is an enduring Toronto fast-casual institution founded in 1976 by Bruce Druxerman. The setup is straightforward and no-frills, built around a central deli counter, rapid carving stations, and casual table seating engineered for a quick weekday bite. It serves a dependable stream of financial core office workers, hospital staff, and commuters craving traditional deli portions in a hurry.

Druxy's Famous Deli Menu & What to Order The headliner is the Famous Corned Beef on Rye, sliced steaming hot to order and stacked high with classic yellow mustard. The Old Fashioned Smoked Meat on Rye packs a spiced, peppery kick, while the grilled Reuben on rye or pumpernickel brings melted Swiss and tangy sauerkraut. For lighter office lunches, the albacore tuna salad sandwich, chicken Caesar wrap, and crisp Sunshine Salad offer quick alternatives.

Know Before You Go This is strictly a walk-in, counter-service spot with brisk takeout turnover and no reservations required. The peak lunch rush hits hard between 12:00 p.m. and 1:30 p.m. on weekdays, though the sandwich makers assemble orders with practiced speed. Sitting just steps east of Queen subway station, it is easily reached by TTC, while street parking along Queen Street East is extremely scarce.