Danny's Pizza Tavern

What is Danny's Pizza Tavern? Set along the bustling College Street strip at 611 College St, Danny's Pizza Tavern is a vintage-tinged homage to Midwestern tavern culture from co-owners Danny Barna and Anna Hopkins alongside chef Jonathan Pde. The moodily lit room pairs wood-paneled walls and personal artwork with plush, finger-fluted leather banquettes, high-top bar seating, and a sidewalk patio during the warmer months. It channels an easygoing, retro neighborhood energy that draws regulars in for casual dates and group dinners alike.

Danny's Pizza Tavern Menu & What to Order The kitchen specializes in Midwestern-style thin-crust bar pies sliced into party squares, with the Pepperoni drizzled with hot honey and the garlic-laden Clam Pie standing out as crowd favourites. While pizza gets top billing, the supporting cast often steals the show: the gargantuan panko-crusted mozzarella sticks boast an absurd cheese pull, the tangy vinegar chicken is tender and punchy, and the brisket-and-chuck tavern burger with shoestring fries rivals the city's finest. Pair the meal with house spritzes, cold draught lagers, or selections from a well-curated natural wine list.

Know Before You Go Tables fill quickly on Resy throughout the week, though solo diners and early birds can usually snag walk-in stools at the first-come, first-served bar counter. Parking along College Street is notoriously tight, making the 506 Carlton streetcar to Grace Street your simplest transit option. The kitchen opens every evening at 5:00 p.m. and serves food and drinks late into the night.