Completo

What is Completo? Tucked just off Queen Street East on Coady Avenue in Leslieville, Completo grew from a scrappy Kensington Market stall into an east-end staple. Co-founders Matias Balmaceda and Brett Williams built the compact counter-service spot around traditional Chilean street food, outfitting the room with exposed brick, an open grill line, and a handful of bar stools backed by breezy sidewalk picnic tables.

Completo Menu & What to Order The kitchen specializes in hefty sandwiches and loaded platters, starting with the classic Churrasco sandwich stuffed with thin slices of griddled steak, mashed avocado, diced tomato salsa, and roasted red pepper sauce. The Completo Box is an essential order—crispy hand-cut fries smothered in house hot sauce, jalapeño-lime crema, and grilled chorizo or steak, crowned with two sunny-side fried eggs. Vegetarian diners can swap in refried beans and roasted squash across sandwiches and crisp hard-shell tacos, while a side of house-made empanadas rounds out the feast.

Know Before You Go The Leslieville branch functions primarily as an express takeout spot and walk-in joint with no table reservations. Indoor seating is sparse, so expect to grab your meal to go or claim an outdoor bench during warmer months. Street parking is available along Queen East and adjacent residential streets, or you can take the 501 Queen streetcar straight to the corner of Coady Avenue.