Chinese Bakery

What is Chinese Bakery? Set inside a busy commercial complex along Silver Star Boulevard in north Scarborough, Chinese Bakery is an unpretentious counter-service staple built strictly for quick pickups. There are no dining rooms, plush booths, or patio tables here—just glass display cases packed with golden pastries and a brisk queue of locals grabbing breakfast and afternoon snacks. It is a straightforward, functional ode to traditional Hong Kong-style baking traditions where speed and value take precedence over modern frills.

Chinese Bakery Menu & What to Order The menu is stacked with dim sum classics and classic Chinese bakery favourites at everyday prices. The must-orders start with the savoury chicken pies, encased in crumbly pastry, and the glossy, golden egg tarts that feature tender, wobbly custard centres. For a balance of savoury and sweet, grab the pineapple BBQ pork bun—delivering the quintessential contrast between a crackly sugar cookie crust and sweet char siu—alongside coconut cocktail buns and steamed pork buns. Traditionalists will also appreciate chewy sesame balls, delicate melon cakes (wife cakes), and dense peanut or black bean sticky rice cakes.

Know Before You Go This is purely a walk-in, takeout operation with essentially no seating, so plan to eat in your car or carry your haul home. The plaza features a large surface parking lot, though it fills quickly during peak dim sum and lunch hours. While in-store hours are verified on Mondays from early morning into the evening, bakery inventory sells down quickly by mid-afternoon, making early visits the smartest play.