CHICHA San Chen (Huron)

What is CHICHA San Chen (Huron)? Set along the quiet edge of Chinatown at 60 Huron Street, this Taiwanese tea specialist elevates boba by using proprietary LION "teapresso" machines to brew every drink to order. Founded in Taichung in 1998, the brand eschews bulk-steeped urns in favour of precise, pressurized extractions that coax nuanced aromatics from whole-leaf teas. The sleek, minimalist space is built for quick counter pickup, though a compact wooden patio out front offers sunny outdoor seating.

CHICHA San Chen (Huron) Menu & What to Order Start with the classic Bubble Milk Tea, which blends rich Cassia black tea with cream and warm, perfectly chewy brown sugar pearls. Purists seeking lighter floral notes should opt for the award-winning High Mountain Pouchong or the Honey Osmanthus Oolong crowned with cream mousse. For thicker indulgences or fruit refreshment, the Taro Queen with real taro paste and the tart Lemon Wonderland deliver standout depth. Non-dairy oat milk substitutions are available across most builds.

Know Before You Go This is a walk-in-only operation with no reservations, and wait times can easily stretch to 20 or 30 minutes during evening and weekend rushes because every cup is brewed fresh. Street parking along Huron is extremely tight, making the 510 Spadina or 505 Dundas streetcars the easiest way to arrive. The counter opens daily at noon, serving until late into the night.