Charcoal Kebab House
- Hours
- Monday–Friday: 4:00 p.m.–10:00 p.m. Saturday: 1:00 p.m.–10:00 p.m. Sunday: 1:00 p.m.–9:00 p.m.
- Menu
- Uyghur Lamb Kebab Skewers
- Hand-Pulled Noodles (Langman)
- Uyghur Lamb Polo
A priced menu is not on this page.
Official menu →
What is Charcoal Kebab House? Located along Lawrence Avenue East in Woburn North, Charcoal Kebab House is an essential Scarborough destination for Halal Uyghur and Central Asian cooking. The dining room is spacious, bright, and contemporary, populated with large tables that routinely host multi-generational family dinners and lively group spreads.
Charcoal Kebab House Menu & What to Order Skewers are non-negotiable here, particularly the Uyghur Lamb Kebab Skewers hit with heavy dustings of cumin and ground chili before searing over open heat. Follow that with the bouncy, chewy hand-pulled noodles (Langman) topped with stir-fried beef and sweet bell peppers, and the fragrant Uyghur Lamb Polo tossed with sweet carrots and tender chunks of lamb. Round out the order with flaky, oven-fresh Samsa filled with spiced lamb or share a deep platter of Dapanji chicken over ribbon-wide flat noodles.
Know Before You Go Seating is handled via walk-ins, and prime weekend dinner slots can fill up fast with large parties. Keep in mind the mid-afternoon start during the work week, as doors do not open until 4:00 p.m. Monday through Friday. Driving is by far the easiest route, with ample strip-mall parking available directly outside.
Frequently Asked Questions About Charcoal Kebab House
Menu highlights at Charcoal Kebab House include Uyghur Lamb Kebab Skewers, Hand-Pulled Noodles (Langman), Uyghur Lamb Polo, Manta (Steamed Lamb Dumpling), Samsa (Lamb Buns), Sesame Lamb Ribs, Dapanji-style Sharing Dishes. A priced menu is not on this page. The restaurant publishes its menu at https://scarborough.charcoalkebabhouse.com/order-online.