Beaches Brewing Co.

What is Beaches Brewing Co.? Anchoring 1953 Queen Street East, this revamped Beach taproom has traded its former pastel beach-shack look for a sharp black-and-bronze motif, polished timber finishes, and moodier evening lighting. Original founder and brewmaster Carl Pratt oversees brewing operations alongside a refreshed ownership team that brought in a refined, hospitality-first revamp. The space pairs high-top bar seating and roomy dining booths with a front patio that catches the summer pedestrian energy along the Queen East strip.

Beaches Brewing Co. Menu & What to Order Moving well past standard pub fryers, the kitchen delivers an inventive synthesis of French bistro technique and vibrant South Asian spices alongside taproom comfort staples. The Morjim flatbread brings spiced butter chicken, red onions, and squeaky halloumi onto crisp dough, while the double smash burger and spice-crusted brisket remain foolproof choices for meat lovers. Wash it down with a pint of the crisp, flagship A-Bay Pale Ale or rotating small-batch sours, with plenty of vegetarian and halal-friendly selections woven across the board.

Know Before You Go Tables run largely on a casual walk-in basis, though weekend brunch and sunny summer evenings can see brief patio lineups. The 501 Queen streetcar drops you right out front, saving you the hassle of competitive street parking during peak beach weather. The brewpub pours seven days a week, opening from late morning through late night.