Annette Food Market
- Hours
- Monday: Closed Tuesday–Thursday: 5:00 p.m.–10:00 p.m. Friday–Saturday: 5:00 p.m.–11:00 p.m. Sunday: 5:00 p.m.–9:00 p.m.
- Menu
- Carbonara Pizza
- Braised Beef Pappardelle
- Rigatoni alla Nerano
A priced menu is not on this page.
Official menu →
(416) 786-3645
What is Annette Food Market? Located at 240 Annette Street just east of Runnymede in The Junction, Annette Food Market is an intimate Italian dining room founded by Max and Amara Mancuso. Paying homage to an archival neighbourhood grocery shop, the candlelit room is anchored by an open wood-fired pizza oven, reclaimed church pew banquettes, exposed brick accents, and a covered summer patio.
Annette Food Market Menu & What to Order The kitchen centres on aged sourdough wood-fired pizzas, handmade pastas, and hearty Italian sharing plates. Standouts include the rich Carbonara pizza with guanciale and egg yolk, slow-braised beef pappardelle, and fork-tender wood-fired short rib set over garlicky rapini. To drink, pair dinner with a barrel-aged Negroni or browse the chalkboard wine list highlighting low-intervention, small-estate European bottles grouped by flavour profile.
Know Before You Go Table reservations are strongly advised for dinner service and can be arranged via the restaurant's website, though walk-ins can often snag seats at the bar counter. The private back harvest table seats groups of eight to twelve for family-style feasts. Drivers will find street parking along Annette Street, while transit riders can hop on the 26 Dupont or 40 Junction bus from nearby subway stations.
Frequently Asked Questions About Annette Food Market
Menu highlights at Annette Food Market include Carbonara Pizza, Braised Beef Pappardelle, Rigatoni alla Nerano, Wood-Fired Braised Short Rib, Grilled Octopus, Barrel-Aged Negroni. A priced menu is not on this page. The restaurant publishes its menu at https://www.annettefoodmarket.com.