Alexandros Greek Taverna

What is Alexandros Greek Taverna? Set right across from Alexander the Great Parkette at 484 Danforth Avenue, Alexandros Greek Taverna represents the dine-in evolution of a beloved Greektown counter that has anchored the strip since 1997. Under refreshed Greek ownership, the venue has transitioned from its fast-casual takeout roots into a bright, polished taverna featuring warm lighting, comfortable banquettes, and casual table seating. It retains its welcoming, neighborhood-first character while giving diners a proper room to sit back and dig into authentic Greek cooking.

Alexandros Greek Taverna Menu & What to Order The menu revolves around proper spit-roasted meats, led by the signature pork and chicken gyros carved thin with crisp edges and wrapped in warm pita with tomatoes, red onions, and house tzatziki. Don't skip the crowd-favourite Gyros on Greek Fries—a decadent mountain of golden fries loaded with shaved gyro meat, crumbled feta, and garlic sauce. Sizable char-grilled souvlaki skewers, oven-baked moussaka with rich béchamel, and the trio dip platter stacked with spicy kopanisti and smoked melitzanosalata round out an exceptional spread. Plant-focused diners can comfortably rely on fresh village salads with real Greek feta, tiropita, and grilled vegetable pita wraps.

Know Before You Go Tables are seated strictly on a walk-in basis, making this an easy, low-stress stop for a spontaneous dinner or a pre-show bite before concerts along the Danforth. The restaurant is situated a two-minute walk from Pape subway station, with multiple Green P municipal parking lots nearby on Eaton and Carlaw avenues. The taverna runs late-night hours daily, keeping the rotisseries turning until well past midnight seven days a week.